Sunday, 19 April 2015
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Lemon Rasam
Ingredients Pasiparuppu - 1/4 cup Tomato - 2 nos Rasam powder -2 tspn (If you do not have rasam powder,then u can use crushed pepper co...

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Red Cholam (Sorgham Red) or Irumbu Cholam Ingredients Red Cholam – 11/2 cup Channa Dal (Kadalai Paruppu) – ½ cup ...
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Today, when I entered my kitchen I found that no vegetables left out except 2 or three tomatoes and few onions. I wondered what t...
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Hi friends, today I made karuveppilai pathiya kulambu which is my favorite one. I learnt this recipe from my mom who is expert in samayal. ...
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