Tuesday 18 August 2015

SPROUTED GREEN GRAM SALAD

Ingredients
Green Gram Sprouts – 1 cup
Bell pepper/ Capscium – 1 /2 cup finely chopped (any colour)
Grated Carrot /Thin sliced – ¼ cup
Roasted Ground nut- Handful – roughly grounded
Salt – To taste
Pepper/ Milagu powder – 1 tspn
Cumin/Jeera Powder – 1 tspn
Fennel powder – ½ tspn
Chopped curry leaf – 2 tspn

Preparation
In a bowl, put sprouts (I took green gram which is sprouted in a day), Chopped bell pepper, carrot, curry leaf and mix well. 
Then add crushed ground nut, salt, pepper, Jeera, fennel powders and mix well. 

This salad is best for breakfast and lunch. 
Note: - While eating any food chew well and feel the taste, which will boost to metabolism and helps for easy digestion.

Health benefits of sprout:-
Sprouts contain wealth of enzymes that usually aren’t available through normal food.   This can help boost the various metabolic processes and chemical reactions within the body, specifically when it comes to digestion.   Dietary fiber in sprouts boosts digestive functions.
Regular intake of sprouts helps weight loss, hair growth, skin tone etc. 

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